Posted on July 06, 2012 | Posted under gluten free corporate | Leave a Comment
A Corporate Gift Basket is the perfect gift for your coporate partners, associates, and most importantly, your clients. More than just for holidays, many companies choose to give gifts to their most important clients and customers to show their thanks and gratitude.
Giving a gift basket benefits both the client and the customer in a win-win situation. First off, the client, partner, customer, employee or whomever are on the receiving end of this lovely gift basket will be...
Posted on June 04, 2012 | Posted under gluten free, Gluten-free, Marshmellow, masala tea, mischief | Leave a Comment
Here at Marshmallow Mischief we love drinking chai. The warm, exotic spices, the milky sweetness: the flavors are so good, we can't decide if it's a drink or a dessert. You'll be as confused as we are if you try our Masala Chai Tea marshmallows.
Chai means "tea" in more languages than we'll bore you with counting right now. Masala chai from India is the type of tea that we usually mean when we...
Posted on May 23, 2012 | Posted under gluten free, International Film, Movies and marshmallows, rice crispy, San Francisco, San Francisco Film Festival | Leave a Comment
Above: Castro Theatre (Independent Theater Alliance)
San Francisco hosts the country’s oldest film festival, San Francisco International Film Festival (SFIFF) which features a variety of narrative and documentary films from around the world.
Over 70,000 attendees are expected during the 15-day festival, which will screen films at the Kabuki Cinemas, the Castro Theatre, the San Francisco Film Society Cinema even the Pacific Film Archive in Berkeley.
Posted on April 05, 2012 | Posted under easter, gelatin free, gluten free, hazelnut, lent, Marshmellow, nutella | Leave a Comment
In Italy, Easter is a joyous celebration, featuring parades and decadent food. Because Easter is the end of the Lent season, food – and desserts — plays a big part in Italian celebrations. They treat their sweets with seriousness, using nothing but the freshest ingredients.
Two popular ingredients in Italian desserts are chocolate and hazelnuts. Combined now because they’re delicious together, chocolate and hazelnuts were originally combined for a much more practical reason. According to Nutella history at http://www.nutellausa.com/history.htm,...
Posted on March 07, 2012 | Posted under gelatin free, gluten free, mancakes | Leave a Comment
Now, we at Marshmallow Mischief thought that we were adventurous, but check this out: beer and bacon “mancakes.” Described as “the ultimate dude food,” these heart-stopping goodies are made with bacon, butter, sugar, and beer. We’re all for experimentation, but… wow! (And would you think less of us if we admitted that they looked pretty darn good?)
Posted on October 31, 2011 | Posted under chocolate, cocoa, coconut, crispy treat, dark chocolate, Gluten-free, marshmallow mischief, marshmellow, Marshmellow, marshmelo, plain jane, rice crispy | Leave a Comment
Posted on October 01, 2011 | Posted under cherry amaretto, Chocolat Marshmallow, drunk dirty cherry, Ghiradelli, Ghirardelli, Giradelli, Gluten-free, Marshmallow, Marshmallow Mischief, mischief, Project Open Hand, Sarah Berchild, snap fiest, snap fiesta | Leave a Comment
Please enjoy without caution.
Photo courtesy of Snap Fiesta
Posted on September 22, 2011 | Posted under cherry, chocolate, Ghirardelli, marshmallow, mischief, Project Open Hand, wine | 1 Comment
The theory that chocolate cures all proved true at last Saturday’s 16th Annual Ghirardelli Square Chocolate Festival. Food afficionados from all over the industry gathered to get first dibs on new, budding entrepreneurs who show promising potential— Marshmallow Mischief being one of them. We met food scientists, nutritional bloggers and marketing geniuses from Vancouver, Santa Cruz and of course San Francisco. Getting to talk to such a diverse crowd within the food business proved enlightening as well as encouraging....
Posted on September 02, 2011 | Posted under Chcolate Festival, Ghiradelli, Ghirardelli, Marshmallow Mischief, Marshmellow, Project Open Hand, Saturday September 10th, VIP | Leave a Comment
Come celebrate all things chocolate with us at the Ghiradelli Chocolate Festival on September 10th in the VIP area in Ghiradelli Square! We’ll be manning a booth filled with gooey, crisped-y, crunchy, chocolately treats straight up Marshmallow Mischief style! Every blissful little bite is made by hand and delivered with love (it’s a tough job, but we love to do it!).
Oh and don’t forget, when you buy a...
Posted on August 29, 2011 | Posted under Chcolate Festival, Ghirardelli, Project Open Hand | Leave a Comment
It's our favorite time of year again! No, we have not gotten out the holiday decorations yet, and nope, it has nothing to do with the kids going back to school either…it's the time of year that we help celebrate one of our first loves; Chocolate!
On September 10th and 11th we will be at the Annual Ghiradelli Square Chocolate Festival in San Francisco to helping you celebrate your love of chocolate too!